Our commitment to our customers......

Fiacri House was the 2004 winner of the Georgina Campbell Feile Bia award. Georgina Campbell quotes her guide:

“Flavoursome Country House cooking, enhanced by professional, well paced service and a real sense of hospitality make a great combination at Fiacri House, it’s clearly a recipe for success”.

Cookery School..... On Tuesdays the Cookery school is open, and classes run over a five week period. In addition, one day courses are run throughout the year at such culinary demanding times as Christmas and Easter and of course our own B.B.Q. evenings in the Summer with questions & Answers. Classes are intimate and interactive, and afterwards the perfect reward is getting to eat it all!
	Create that special moment.. At Fiacri House you will find the personal service warm, attentive and professional, provided by Enda and his front of house staff.
The lounge and bar area, both with open fires, are where you can unwind before your meal with an aperitif or after dining you can sit back and relax with a post dinner drink.