Reservations 0505 43017


Dinner Menu

    Dinner Menu: €55.00


Caesar Salad with Crispy Bacon, Croutons & Parmesan Cheese


Tian of Crab ,Avocado & Burren smoked Salmon


Ardsallagh Goats Cheese Tart with Lisduff Blackpudding, Basil Pesto, Caramelised Red Onion & Sundried Tomato


Autumn Salad with Cashel Blue Cheese, Caramelised Walnut & Beetroot


Duck Spring Roll with a Sweet Chilli sauce


Crispy Fried Prawns in Kataifi pastry with Chilli jam & Curry Mayonaise

*Please note some of our dishes may contain Nuts & Nut bye-products

*If you have any food allergies please inform our waiting staff before ordering



Homemade Soup of the Day







Pan Fried Manor Farm Chicken with Spring Onion Mash & Irish Mist Pepper sauce


Silverhill Honey Roast Breast of Duck with a Potato & Herb Mash, Caramelised Onion & Wild Berry Sauce


Rack of Tipperary Lamb with Parsnip Puree, Rosemary Jus & Homemade Mint Sauce


Symphony of Seafood (Salmon, Crab Prawns & Mussels) with Champagne & Chive Sauce


Seabass with Samphire ,Basil & Caper sauce


Sirloin Steak Mushroom and Cognac Sauce and Chive mash


(€4.00 Supplement)


Fillet Steak with Peppercorn Sauce & Chive mash

(€6.00 Supplement)


(V) Roast Vegetables with Couscous, Nuts, Feta Cheese & Basil Pesto



All of the above are served with fresh garden vegetables, potato and garlic potato







                                 Fiacrí House Assorted Dessert Plate


Chocolate Delice with Fresh Berries


Sticky Toffee pudding & Salted Whiskey Butterscotch sauce


Baileys & Tia Maria Toblerone Cheesecake with Chocolate & Baileys sauce with Vanilla Ice-Cream & Berries


Fresh Fruit Pavlova with Raspberry Couli & Vanilla Ice cream


Apple & Autumn Berry Crumble with cream & Vanilla Ice-cream


White Chocolate Tiramisu


Fiacri House Cheese Board with Irish Cheeses

  (Cooleeney, Cashel & Durrus)



Home Made Petit Fours



                         Note.Menu’s may change depending on availability of fresh produce

After Dinner Drinks

Cockburns Fine Ruby Port…€5.00

Sandeman Tawny Port €5.00

Chateau Jolys – Cuvee Jean €26.00 per bottle

Remy Martin V.S.O.P….€8.50

Grand Marnier/Drambuie/Cointreau/Benedictine…€5.00

Crème de Menthe/Crème de Frappe…€5.00

Irish Coffee/ Baileys Coffee /French Coffee /Calypso Coffee…€5.75

Please Note: switch off mobile phones while in the dining room or leave at reception. Children under twelve years are not catered for.