Reservations 0505 43017


Early Bird Menu

Early Bird Menu available Weds , Thurs& Friday until 8pm sharp 


Deep Fried Cooleeney Cheese with a Beetroot Salad

Chicken Caesar Salad with Croutons & Parmesan Cheese

Homemade Soup of the day

Fresh Mussels in a White Wine Cream Sauce and Garlic Bread


*Please note some of our dishes may contain Nuts & Nut bye-products

*If you have any food allergies please inform our waiting staff before ordering


Pan fried Breast of Chicken with a Spring Onion Mash & Irish Mist pepper sauce

Silverhill Honey Roast Breast of Duck with a Potato & Herb Mash, Carmelised Onion & Wild Berry Sauce

Sirloin Steak with a Mushroom and Cognac Sauce, Roast Garlic and Chive Mash (€6.00 Supplement)

(v)Roast Vegetables with Couscous,Nuts & Ardsallagh Goats Cheese & Basil Pesto

Pan Fried Salmon with a Parmesan Crust


Fresh Fruit Pavlova with Toasted Hazelnuts Raspberry & Mango Couli

Chocolate Ferrero Rocher Cheesecake and Bailey Chocolate Sauce

Rhubarb & Strawberry Crumble with Cream & Vanilla Ice-cream

Chocolate Tart with Fresh Berries & Vanilla Ice-cream

Tea/Coffee & Petit fours